These are some deep south, super sweet sinful candied yams. A friend of my family gave me this receipe after she had no luck finding a receipe she liked after many months of searching. It's incredibly easy to make and take about 10 minutes to prepare. Everyone who's tried it has said its like eating pumpkin pie.
Ingredients:
4 lbs. Yams (peeled chunked and boiled)
2 C Orange Juice
3 C Corn syrup
1 tsp. Cinnamon
1 tsp. Nutmeg
1 tsp. Vanilla Extract
2 tsp. Lemon Juice
2 C Brown Sugar
1 Bag Marshmallows Small
Directions:
Mash yams. Whisk together all ingredients in a large bowl for two minutes. Place in a inch deep pan and sprinkle even layer of marshmallows on top. Place in oven on middle rack and cook for 25 minutes at 350 degrees. Marshmallows should be browned lightly on top.
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